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You are here: Home / Archives for tomatoes

tomatoes

Chilled Mediterranean Green Beans and Tomatoes

August 24, 2018 by Linda Watson Leave a Comment

chilled green beans and tomatoes

Make a big bowl of flavorful vegetables for a cookout, picnic, or a week of lunches. Tender cooked green beans and red onions mingle with ripe tomatoes and black olives. A surprise ingredient adds zip without turning the green beans gray. It’s wildly affordable: a serving costs just $1.16 using organic ingredients, or $11.60 for […]

Filed Under: Recipe, Side dish Tagged With: gluten-free, green beans, potluck, salad, summer, tomatoes, vegan

Viking Spaghetti Squash Bowls

February 16, 2018 by Linda Watson 2 Comments

Viking Spaghetti Squash with Field Roast Sausage, roasted squash seeds, and tomato sauce

Roasted spaghetti squash topped with tomato sauce, squash seeds, and vegan sausage for a hearty main course that makes its own bowl. Gluten free and vegan.

Filed Under: Entree, Recipe Tagged With: Field Roast sausage, gluten-free, one-bowl meal, raisins, red onions, spaghetti squash, tomatoes, vegan, walnuts

Stuffed Kabocha Squash with Pecans, Tomatoes, Raisins, and Rice

November 17, 2017 by Linda Watson Leave a Comment

vegan stuffed kobacha squash with rice, pecans, and tomatoes

Stuff this flavorful winter squash with a sweet-and-savory rice mix to get a company-level main dish in minutes. Stuffed kabocha squash is fast enough for a busy weeknight and festive enough for Thanksgiving or other fall holiday meals. Just make extra brown rice a night or two before so you can delight everyone at your table, including people who don’t like onions or garlic or those on vegan, fat-free, or gluten-free diets.

Filed Under: Entree, Recipe Tagged With: acorn squash, brown rice, fall, kobacha squash, pecans, Thanksgiving, tomatoes, vegan, vegetarian, winter squash

Heat-Wave Gazpacho or Chilled Tomato Vegetable Soup

August 11, 2017 by linda watson Leave a Comment

gazpacho in glass with swim gear

When the sun pounds down on your roof and just walking outside makes you dizzy with heat, whirl up a batch of Heat-Wave Gazpacho. This chilled tomato vegetable soup is a meal in a bowl, with a refreshing vinegar zing. Serve it as a first course for dinner, pack it in a thermos for lunch, […]

Filed Under: Entree, Recipe, Snack Tagged With: blender, food processor, gluten-free, peppers, quick, soup, summer, tomatoes, vegan

One-Bowl Tomato Sauce with Kale, Raisins, and Walnuts

March 30, 2017 by linda watson Leave a Comment

one-bowl pasta meal with tomato sauce, kale, raisins, and walnuts

This recipe for tomato sauce is my go-to for easy one-bowl pasta dinners. Get tomatoes, kale, nuts, and fruit all in one super sauce. The chopped walnuts and chipotle make it hearty with very little fat and no cholesterol. Serve this super sauce tossed with hot whole-wheat rotini or other noodles. It’s also good ladled […]

Filed Under: Recipe, Sauce Tagged With: kale, one-bowl meal, raisins, tomato sauce, tomatoes, vegan, walnuts

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