These days, when an organization invites me to an event that includes a meal or snacks, I write a letter asking for vegan food and minimal food waste. I write as soon as I get the invitation, so the organizers have time to adjust their plans. See the example exchange below for how to highlight […]
events
Upcoming events
Coronavirus update Update: April 10. At least three events will be available online. As before, all in-person sessions after March 7th have been delayed or canceled. Please stay at home and be safe. I am excited to be teaching classes again here in the Triangle. I hope you’ll be able to come to one or […]
Plant-Based Prevention of Disease
This weekend, I’m going to the national Plant-Based Prevention of Disease conference (#PPOD18) which is an: evidence-based look at how plant-based eating patterns may reduce the risks of society’s major preventable diseases. The Raleigh gathering starts with an introduction by RD Matt Ruscigno asking “Why Does the Future of Healthcare Begin with Nutrition?” Because prevention is better […]