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You are here: Home / Archives for eggs

eggs

Updating a Classic Recipe

May 1, 2019 by Linda Watson Leave a Comment

Skip the oil? with nutritional information in the background

In the twelve years that I’ve been running the Cook for Good project, my ingredient palette has changed. My recipes started as vegetarian and shifted to vegan. Now I’m cooking with very little oil and lots of superfoods like mushrooms, blueberries, and turmeric. Many recipes survive with some fine-tuning, like this week’s nomelets (which are […]

Filed Under: Healthy, Save money Tagged With: chickpea flour, cooking skills, eggs, oil-free

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