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You are here: Home / Archives for cashews

cashews

Green Bean Velvet Soup

September 13, 2020 by Linda Watson Leave a Comment

Green Bean Velvet Soup with Hummus and Roasted Carrots and Red Bell Pepper

Green Bean Velvet Soup has the velvety smoothness of a classic French veloutĂ© sauce and the comfort-food flavor of green-bean casserole. It’s healthier and easier than either one, though. No butter, no canned soup, no canned fried onion rings, no baking or stirring, yet a rich and creamy flavor! The roasted flavor comes from toasted […]

Filed Under: Entree, Recipe Tagged With: cashews, green beans, quick, whole-wheat bread

Rich Mushroom Sauce – Dairy Free!

April 14, 2019 by Linda Watson 2 Comments

Rich Mushroom Sauce in a cup with carrot sticks on the side

This rich, flavorful mushroom sauce takes just six ingredients and fifteen minutes to make. Use it as a spread for my Asparagus-Mushroom Crostini or other snacks, as a dip for veggies or chips, and as a sauce for pasta. Using organic ingredients, Rich Mushroom Sauce costs just $5.26 a recipe or 38 cents for a […]

Filed Under: Recipe, Sauce Tagged With: blender, cashews, dairy free, gluten-free, mushrooms, quick, vegan

Creamy Orange Broccoli Soup with Ginger

October 19, 2018 by Linda Watson 2 Comments

Creamy Orange Broccoli Soup with Ginger topped with broccoli florets and salted cashews in a rustic pottery bowl

Use broccoli stems to make a creamy soup with an Asian tang. This Something-For-Nothing recipe is thick and fluffy, with balanced notes of orange and ginger. I’d be happy to get a bowl of this broccoli soup at a restaurant, yet its main ingredient usually winds up in the trash! You can make it in […]

Filed Under: Recipe, Sauce, Side dish, Something for Nothing Tagged With: broccoli, cashews, ginger, gluten-free, orange juice, oranges, soup, vegan

Chocolate Hazelnut Gelato

June 23, 2018 by Linda Watson Leave a Comment

chocolate hazelnut gelato

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Filed Under: Bonus, Recipe Tagged With: cashews, chocolate, cocoa, frozen, gelato, hazelnuts, ice cream, nice cream

Lemon Berry Cashew Cheesecake

September 12, 2017 by linda watson Leave a Comment

Vegan lemon-blueberry cashew cheesecake drizzled with raspberry coulis and with fresh raspberries and a blackberry

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Filed Under: Bonus, Recipe Tagged With: blueberries, cashews, cheesecake, cheezecake, cooking for one, lemon, raisins, raspberries, walnuts

How to Soak Raw Cashews: Quick, Green, and More

September 12, 2017 by linda watson Leave a Comment

organic raw cashews, unsalted,

How to soak raw cashews before blending Learn how to soak raw cashews four ways. Choose the best for your recipe and schedule, from overnight to lightening quick. Don’t let soaking raw cashews slow you down or keep you from making a dairy-free sauce, ice cream, or cheesecake! Easiest and fastest. If you want them […]

Filed Under: Core, Recipe Tagged With: cashews, dairy free, raw cashews, soaking

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