• Skip to primary navigation
  • Skip to main content
  • Skip to footer

Cook for Good

Save money. Eat well. Make a difference.

  • Home
  • Blog
  • Save Money
    • Cook with the Seasons
    • Shop Smart
    • Cut Food Waste
      • Aquafaba
      • How to Make Organic Apple Cider Vinegar
      • How to Make Stoup, a Free Lunch!
      • Climate Change and Food Waste
    • Take a SNAP Challenge
  • Recipes
    • Free Organic Vegan Recipes
    • Supporters’ Recipe Library
  • Feel Great
    • Learn to Cook
    • Get Healthy
    • Organize Your Kitchen
      • Use Handy Appliances
    • Divest Your Plate
  • Cook with LOVE
    • Local
    • Organic
    • Vegetables and Plants
    • Engaged
  • Join
  • Login/out
You are here: Home / Archives for red onion

red onion

Pepper Bash

February 14, 2021 by Linda Watson Leave a Comment

Bell peppers, onions, and mushrooms in a heart-shaped bowl with corn chips

Cook peppers, onions, mushrooms, and salsa together to give yourself a flavorful jump-start on meals all week. This super-nutritious mix works well in tacos or burritos, sandwiches, with pasta, and even as a side dish or dip. The mushrooms cook down to create a savory base rich in umami. It’s hard to believe that this […]

Filed Under: Core, Recipe, Side dish Tagged With: bell peppers, mushrooms, red onions

Marcella Beans with Rainbow Chard and Lemon

December 20, 2020 by Linda Watson Leave a Comment

Marcella beans with chard, toast, and carrots

These tender heirloom beans cook up into a soupy, saucy wonder with very little effort. My Taster, who is not a fan of white beans, said that this recipe could make him a convert. Cook dried beans, aromatics, and herbs in a slow cooker or big pot for healthy comfort food. Serve a bowlful with […]

Filed Under: Entree, Recipe Tagged With: chard, lemon, Marcella beans, red onions, slow cooker, white beans

Slow-Cooker Ratatouille Italiano

July 10, 2020 by Linda Watson Leave a Comment

vegan ratatouille served on a baked potato in a bowl

My version of this classic rustic French eggplant and pepper stew amps up the flavor with oregano, chipotle, and black olives. Cook it with set-and-forget ease in your slow cooker.  You don’t need to be a cartoon mouse French chef or loads of time in the kitchen to dazzle your family.  This recipe makes a […]

Filed Under: Entree, Recipe Tagged With: bell peppers, eggplant, slow cooker, summer

Kale and Cabbage 7 Ways

March 30, 2020 by Linda Watson Leave a Comment

bowl of cooked kale and cabbage topped with sriracha sauce

I cooked up a big pot of basic kale and cabbage, then heated it up through the week with different additions for variety. My Taster appreciated the mild flavor of the cabbage. I like the cook-ahead aspect and how healthy this is, with no added fat and loads of fiber and phytonutrients. The basic kale […]

Filed Under: Recipe, Side dish Tagged With: cabbage, cook ahead, greens, kale

Thanksgiving Stuffing – Vegan!

November 24, 2019 by Linda Watson Leave a Comment

Thanksgiving stuffing with gravy

Stuffing with gravy and a spoonful of cranberry sauce — that’s the foundation of my dream Thanksgiving dinner. But until now, I didn’t have a good recipe for a dairy-free, delectable stuffing to share. My new vegan Thanksgiving stuffing: Tastes buttery rich, with plenty of sage and thyme Uses a new trick to blend up […]

Filed Under: Recipe, Side dish Tagged With: bread, chickpeas, fall, holidays, stuffing, Thanksgiving

Fat-Free Mushroom Gravy – Bonus Recipe

November 24, 2019 by Linda Watson Leave a Comment

Fat-Free Mushroom Gravy in gravy boat

Please Login to view this content. (Not a member? Join Today!)

Filed Under: Recipe, Sauce, Side dish Tagged With: bonus, Christmas, comfort food, gluten-free, gravy, mushrooms, Thanksgiving, vegan

Next Page »

Before Footer

Stoup or stew-soup in a bowl full of vegetables, beans, and other food scraps saved to make a free lunch.
healthy fruit salad in a glass dish shaped like an apple

Footer

Blog

Now more than ever, it’s time to develop and share food skills that help us create a healthy, delicious world.

Recipes

  • Newest
  • Extra Thrifty
  • Entrees
  • Desserts
Make a Difference

  • Local
  • Organic
  • Vegetables
  • Engaged

Let's do it! Subscribe today!

Let’s cook scrumptious food together, save money, and to make the world kinder and greener.

Success! Please check your email to confirm your subscription. You're just a click away from getting recipes and tips that will help you save money, eat well, and make a difference.

There was an error submitting your subscription. Please try again.

We won't send you spam. Unsubscribe at any time. Powered by ConvertKit
  • Home
  • Blog
  • Recipes
  • About
  • Privacy Policy
  • Site Map
  • Members’ Welcome
  • Contact
Copyright © 2010 - 2017 Cook for Good. All rights reserved.