I’ve been dreaming of carrot cookies lately and decided to see if I could transform a favorite molasses cookie into a carrot spice cookie. Oh yes! My Bang Bang Carrot Spice Cookies are crispy on the outside, tender on the inside, and just sweet enough for an afternoon snack. This recipe makes four dozen vegan carrot […]
This recipe for a flaky, buttery vegan pie crust uses white whole wheat flour and all-purpose flour for more nutrition than a typical pie crust without sacrificing flavor. It’s plastic free too.