Use broccoli stems to make a creamy soup with an Asian tang. This Something-For-Nothing recipe is thick and fluffy, with balanced notes of orange and ginger. I’d be happy to get a bowl of this broccoli soup at a restaurant, yet its main ingredient usually winds up in the trash! You can make it in […]
Something for Nothing
Homemade Syrup from Cherry Pits or Peach Pits!
Here’s how to make homemade syrup using peach pits or cherry pits that tastes like ripe fruit and almonds and costs 5 cents a serving, organic!
Candied Orange Peel
Turn peels from expensive organic oranges into a wide range of treats, from raisin substitutes to a gourmet candy. Chop up candied orange peels to sprinkle over black beans or greens to add color and sweetness. Dip the ends in melted chocolate for holiday gift-giving. Prep time: 20 minutes. Total time: 1 hour, 20 minutes […]
