This thoroughly adult cake combines roasted hazelnuts with rich cocoa for a love letter disguised as a layer cake. My Taster says it’s the best cake I’ve ever made. You can make it too! This cake is based on my Chocolate Celebration Cake, but with hazelnut flour in the cake itself and NewTella hazelnut spread […]
Bonus
Lemon Berry Cashew Cheesecake
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Raspberry Sauce or Raspberry Coulis
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Cashew and Kale Strata
I’ve finally created a luxurious layered casserole that takes the place of lasagna for my cool-weather feasts and special comfort-food meals. It freezes well, so don’t hesitate to make it just for yourself and then freeze most of it to enjoy later. It’s creamy, rich, and yet still remarkably low in calories and fat. Even […]
Peach Gelato or Peach Nice Cream
I’m thrilled to share this new recipe for frozen creamy peachy goodness with you. Peach Gelato is a non-dairy, whole-foods alternative to the Peach Ice Cream Supreme recipe in Wildly Affordable Organic. I never thought I’d be able to have one of my favorite summer treats again, but here it is! I call it “gelato” […]
Cranberry Pie
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