My new organic vegan apple pie recipe costs just $1.21 a slice or $7.22 for the whole pie. It’s healthy, with no animals products, some white whole wheat flour, and 25% less sugar. These changes improve the flavor, letting you taste the apples and the crust.
white whole wheat flour
This recipe for a flaky, buttery vegan pie crust uses white whole wheat flour and all-purpose flour for more nutrition than a typical pie crust without sacrificing flavor. It’s plastic free too.
These healthy vegan cinnamon rolls are what holiday baking is all about: a rare treat that lets you play in the kitchen and create something that shows your love. This recipe takes more time and effort than my usual recipes, but it is still probably easier than clawing your way to a Cinnabon at the […]
Make these delicious, whole-grain crackers in minutes. Serve them with chili, stews, spreads, or just as-is with wine. Active time: 9 minutes. Total time: 20 minutes. Serves 8. 1 clove garlic 2 tablespoons olive oil 1 cup white whole wheat flour 2 teaspoons chia seeds 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 cup water, […]
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Here’s how to make organic bread in a bread machine with very little work and without heating up your home. Just dump wholesome ingredients into the baking pan, push a button or two, and wake up to fresh bread for toast and sandwiches. My bread-machine recipe is based on my Good Whisk Bread, which gets its […]