Learn to cook delicious, seasonal, mostly organic food from scratch for $5 a day per person or less! Use conventionally grown food and pay even less, about $3.21 a day. Romp through the book Wildly Affordable Organic with these four courses. These videos feature author Linda Watson, filmed live at Meredith College. Enjoy close-up images, subtitles with recipe amounts, and tight editing so you get 90-minute classes in just an hour. Take just one class or get the big picture by taking them all.
These videos are an essential part of the Harvest Challenge toolkit.
Get the videos for only $14.95 each (click on the covers below.)