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Try my Taster's favorite collard recipe. Kids love it!

I do cooking classes, food policy talks, and cooking demonstrations nationwide, from Washington DC to Portland Oregon and from Sacramento California to Hilton Head Island South Carolina. Currently, most of the events below are in Raleigh, Durham, or Pittsboro North Carolina. If you can't make a class in person, get a video and take one at home.

For more information, see the pages on the Wildly Good Cook series of cooking classes, other classes, and talks. If you'd like me to speak to your group or company, please fill out an event request.